Why we love it:
- Organic foie gras
- Available in duck or goose
- Easy to make canapes for aperiftif. Serve chilled
- Easy to open both sides of tin with foie gras tin opener
- Easy to slice with the cutting lyre
- Keep in the fridge or store in the freezer to prolong shelf life
Elodie –
Great taste. Delicious sliced on warm toast.